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Outdoor restaurant seating area with red chairs and wooden tables set with plates and red glasses, next to large glass windows showing the indoor dining area with warm lighting.

Monument

15 Mincing Lane, London EC3R 7BD
020 7841 7335
Nearest station: Monument

Located in the heart of the City, moments away from Monument and Bank stations, offering a spacious yet cosy setting and a bustling terrace perfect for after-work drinks.

Open Monday – Friday

Available for private hire every Saturday and Sunday

Lunch

  • Monday to Friday 12pm – 4pm

Dinner

  • Monday & Friday 5pm – 9pm
  • Tuesday to Thursday 5pm – 9.30pm

Bar

  • Monday & Friday 12pm – 9pm
  • Tuesday 12pm – 10pm
  • Wednesday & Thursday 12pm – 11pm

Happy Hour

  • Monday & Friday 3pm – Close
  • Available in the bar area only

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Restaurant

View Menu
A white plate labeled

TOMATE ROSA

Large meaty tomatoes from Barbastro, Aragon, served with shallots, smoked Piparra pepper and smoked basil dressing.

A rectangular fruit tart topped with sliced strawberries and cream sits on a plate next to a scoop of vanilla ice cream on a bed of cookie crumbs, all on a wooden table.

PAN - FRIED SEABASS

Basque saffron pilpil sauce, roasted tenderstem broccoli, crispy garlic and ajada oil.

A rectangular fruit tart with colorful fruit slices and crumbles is plated beside a scoop of vanilla ice cream on a white dish, set on a wooden table.

TARTA FINA

Crispy puff pastry with charcoal grilled orange custard, Moscatel macerated seasonal fruit and vanilla ice-cream.

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A cozy table setting with plates of gourmet appetizers, including salad and cured meats. A hand pours red wine into a glass. Lit candles create a warm ambiance. Napkins and cutlery are neatly arranged beside the dishes.
A cozy restaurant interior features wooden ceilings and floors, and a large map of Spain on a brick wall. Tables are set with red glasses, plates, and cutlery. Patterned tiles and brown leather booths add warmth.
A table with salad, a slice of bread, a wine glass, and a bottle of white wine on one side, and sparkling wine with a pink-label bottle and a glass of rosé on the other.

Seasonal Specials at Camino Monument - with ICEX

Eat Spain Drink Spain is here, and it's a nationwide celebration of everything we love about Spain's food and wine. Up and down the country, restaurants, retailers and wine merchants are shining a light on Spain's finest produce - and naturally, we couldn't resist joining in. To mark the occasion, we've created a menu of specials showcasing the very best of Spain's larder and cellar.

Currently on the menu:

Cecina de León and fig salad
Oak-smoked cured beef from León (I.G.P.), Valencia figs poached in sweet Oloroso Sherry, wild rocket and watercress salad, red onions pickled in sherry vinegar. 12.5

Cangrejo Donostiarra
Basque style baked crab in the shell with an Idiazabal cheese crust, served with crispy olive oil bread. 9.75

BOOK A TABLE
Bottles of wine, including rosé and white varieties, are neatly arranged on a wooden shelf behind a metal rail in a wine shop or cellar.

Bar

Spain is one of the most exciting, dynamic wine regions in the world, and our Founder Richard Bigg takes enormous care in seeking out superb Spanish wines, to put together a list that is quality-driven, diverse and showcasing wines with strong identity.

Drinks Menu
Interior of a cozy restaurant with wooden floors and exposed brick walls. The tables are neatly set with red napkins, glasses, and cutlery. Warm lighting creates an inviting atmosphere, and large windows offer a view of the city outside.

Private Hire

IF THERE’S ONE THING WE KNOW HOW TO DO AT CAMINO, IT’S THROW A PARTY…

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find us

Address

15 Mincing Lane
London
EC3R 7BD

View on Maps

Contact Us

T: 020 7841 7335
E: monument@camino.uk.com

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