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Wednesday 6th March, 7.00pm
Camino Bankside
Ticket Price £65 Per Person

Our Wine Dinner Series is back with an incredible new line-up of wine bodegas for the year ahead, and we’re kicking things off with everyone’s favourite, Rioja. Co-hosted by Spanish wine buying experts and our very own Richard Bigg, guests will go on a road trip through six superb varieties of Rioja, showcasing some of the most interesting styles across the region. Each wine will be paired with perfectly matched dishes from a menu created exclusively for the night by our Executive Chef, Nacho del Campo. Join us to explore the most famous and prestigious wine producing region in Spain, and enjoy an evening of incredible wine and tapas.

Wines tasted during the dinner, and food matches:

Costalarbo Blanco, Vino Ecologico, Bodegas las Cepas, Rioja, Spain
Mussels with a Rioja cream sauce

Blanco Fermentado en Barrica, Bodegas Luis Cañas, Rioja, Spain
Lodosa pepper stuffed cod brandade and prawn sauce

Jarrarte, Abel Mendoza, Rioja, Spain
Chicken and cuttlefish fideuá, alioli

Crianza, Voché, Bodegas Manzanos, Rioja, Spain
Jamón Iberico Extreme

Luis canas Reserva familia
Lamb magret, sautéed potatoes with sage

Tempranillo Reserva, Bodegas Amaren, Rioja, Spain
Asturian rib-eye on the bone, lodosa peppers

A selection of cheeses to finish

The wine dinner takes place on Wednesday 6th March, at Camino Bankside, starting promptly at 7:00pm. Tickets are £65 per person. Tickets are extremely limited so please book ahead to avoid disappointment! For more information and to book your tickets contact [email protected]

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