VENISON LOIN 14.75
with a spinach and Idiazábal cheesecake, Oloroso sauce.
PAN-ROASTED COD 9.75
with fennel, blood orange, red onion and saffron ajoblanco.
OLIVES (v) 3.25
marinated in lemon and rosemary.
BREAD SELECTION (v) 3.50
with extra virgin olive oil and balsamic vinegar.
TOMATO BREAD (v) 3.50
with garlic, extra virgin olive oil and Maldon sea salt.
TORTILLA DE PATATAS (v) 4.75
Clarence Court Old Cotswold Legbar eggs with potatoes, served slightly runny at room temperature.
PADRÓN PEPPERS (v) 5.75
Little green peppers, some hot, some not, with Maldon sea salt.
CROQUETAS DE JAMÓN 5.75
Serrano ham croquettes.
We donate 50p to Action Against Hunger
CHORIZO RIOJANO 6.00
with red onion, green peppers and fresh oregano.
IDIAZÁBAL 5.00
Smoked ewes’ cheese with walnuts.
Basque Country
MANCHEGO 5.00
Cured ewes’ cheese with quince jelly.
La Mancha
PENAPELADA 5.00
Semi-cured cows’ cheese with chilli jam.
Cantabria
PAYOYO 5.00
Cured goats’ cheese with fig and almond slice.
Cádiz
PICOS BLUE 5.00
Blue cows’ cheese, with Medjool dates.
Castilla y León
CHEESE PLATTER 12.50
Selection of 5 artisan cheeses, fig & almond slice, quince jelly, chilli jam and walnuts.
The black Iberian pig roams freely for up to 14km per day, foraging for acorns that fall from densely populated holm oak trees scattered across acres of lush woodland. The sweet acorn gives the meat a rich and flavoursome taste, which experts regard as the finest ham on earth.
CHARCUTERíA PLATTER 6.75
Selection of premium Spanish sliced cured sausages.
JAMÓN SERRANO 6.75
Duroc ham, air cured for 22 months.
JAMÓN IBÉRICO CEBO 9.75
Free-range, grain fed and air cured for 30 months.
JAMÓN IBÉRICO BELLOTA “BLACK LABEL” 14.75
Legendary acorn fed, free-range Ibérico pork, air cured for 42 months.
ARROZ NEGRO 6.50
Our signature black rice with cuttlefish, squid ink and alioli.
BABY SQUID 7.50
Crispy squid with alioli and lemon.
FIDEUA 7.75
Baked saffron noodles, prawns, calamari and chicken.
GAMBAS AJILLO 9.75
Prawns with garlic, chilli and white wine.
OCTOPUS 12.50
with chickpea and beetroot purée, paprika and extra virgin olive oil.
MORCILLA DE BURGOS 5.50
Black pudding with feisty alegría peppers.
IBÉRICO MEATBALLS 6.75
cooked in rich tomato and red pepper sauce.
CHICKEN SKEWER 6.75
roasted with lemon, paprika and coriander marinade, parsley salad and mojo picón.
DUCK BREAST 9.75
Sautéed apples, raisins and brandy sauce.
PRESA IBÉRICA 10.75
Our signature shoulder of Ibérico pig served medium rare, with sweet potato mash.
IBÉRICO LAMB BREAST FROM ARAGÓN 10.75
Panadera potatoes, Amontillado and thyme juice.
ASTURIAN RIB-EYE 8.50 (per 100g)
Prime 35-day dry-age steak with Lodosa peppers and watercress.
Our steaks are big and generally don't come smaller than 300g.
MIXED GRILL 60.00
Two chicken skewers, presa Ibérica, duck breast, 250g rib-eye, morcilla de Burgos, chorizo, patatas bravas and padrón peppers.
SUCKLING PIG 180.00
Roasted Segovian style suckling pig
A feast for at least 8 people - 48 hours' notice required.
PATATAS BRAVAS (v) 4.75
Crispy potatoes with brava sauce and alioli.
ARZÚA ULLOA (v) 5.50
Cheese fritters with sticky tomato jam.
CURLY ENDIVE SALAD (v) 5.75
Lodosa peppers, red onion, tomato, goats’ cheese and olive oil bread.
HUEVOS ROTOS (v) 6.00
A Camino classic. Potatoes with Clarence Court Old Cotswold Legbar egg and smoked paprika.
add chorizo, jamón serrano, manchego for £2.00 each.
WILD MUSHROOM (v) 7.25
sautéed with butter beans, soft boiled Clarence Court Old Cotswold Legbar egg and olive oil crumb.
CHURROS 5.75
with artisan hot chocolate sauce.
Best with Nectar Pedro Ximénez
TORRIJA 5.75
Egg-fried brioche, served warm with salted caramel ice-cream.
Best with Txacolí Uretzi
GALICIAN TART (v) 5.75
Traditional almond tart with with PX dulce de leche sauce.
Best with Oloroso Dulce Solera 1847
CHOCOLATE PUDDING 5.75
served with berry compote and vanilla ice-cream.
Best with Emilin Moscatel
HELADO CON PEDRO XIMÉNEZ 5.75
Two scoops of vanilla ice-cream with a shot of Pedro Ximénez sherry.
SORBET 2.00 (per scoop)
Gin & tonic.
Best with a G&T
TXACOLÍ URETZI, BODEGAS ITSASMENDI
Basque Country | Hondarrabi Zuri
75ml 6.50 375ml 29.00
Bursting with orange peel, pear, honey & spice, incredible balance.
Gold - Decanter
EMILÍN, LUSTAU
Jerez | Moscatel
75ml 6.00
The third sherry grape variety; lustrous, aromatic and distinctive, unique in its grapelike qualities, terrific balance.
Robert Parker 96/100
OLOROSO DULCE SOLERA 1847, GONZÁLEZ BYASS
Jerez | Palomino, Pedro Ximénez
75ml 4.00
Treacle, black fruits and raisins yet fresh and balanced.
NECTAR PEDRO XIMÉNEZ, GONZÁLEZ BYASS
Jerez | Pedro Ximénez
75ml 4.50
Luscious concentrated raisins, dates and figs.
Silver - Decanter
NOVAL BLACK PORT
Douro, Portugal | Touriga Franca, Touriga Nacional, Tinto Roriz
75ml 4.00
Impressively rich, vibrant port with concentrated dark fruit.
NOMAD, OUTLAND WHISKY 25ml 5.25
Blended scotch aged five years. Started in Scotland and finished in Jerez.
SISTER ISLES RESERVA RHUM 50ml 5.25
West Indies rhum aged in wine barrels in Salamanca, Spain.
LEPANTO SOLERA GRAN RESERVA 25ml 5.25
The classic ‘Gran Reserva’ Spanish brandy. Dry, hearty and complex.
LUSTAU BRANDY 25ml 5.25
Luscious date and fig aromas, voluptuous palate. Candied orange peel, spice and espresso finish.
CAFÉ SOLO 2.50
Espresso.
CORTADO 2.60
Espresso with a dash of hot milk.
CAFÉ BOMBÓN 2.80
Espresso with condensed milk.
CARAJILLO 5.50
Espresso, with a choice of brandy, whisky, rum or patxaran on the side.
NOVUS TEA 2.80
Wide selection available.
Our drinks menu is a huge part of our story. Over countless fun-packed staff trips all over Spain, we have visited almost all the bodegas and cervezarias listed here and met the amazing people behind them.
All sherry comes from Western Andalusia, from within the triangle that is formed by the towns Jerez de la Frontera, Sanlúcar de Barrameda and El Puerto de Santa Maria. Here we have a selection of three superb dry aperitifs to stimulate the appetite. They are also brilliant for matching with food, including a number of dishes that standard wine simply can't handle. For a full selection visit our dedicated Sherry Bar, Bar Pepito.
MANZANILLA PASADA EN RAMA 'XIXARITO', BODEGAS BARON
100ml 6.00
Intensely fresh and saline, a little wild, smooth and deep.
FINO TÍO PEPE, GONZÁLEZ BYASS
100ml 5.00
Crisp, dry and brilliant all rounder for food matching.
94/100 Guía Peñín
AMONTILLADO VIÑA AB, GONZÁLEZ BYASS
100ml 6.00
Dry and savoury, racy, soft and delicate, almond and hazelnut notes.
91/100 Guía Peñín | Silver - IWC
All cava is made in the traditional method, the same as champagne. This is time consuming and expensive but puts cava far ahead of any other sparkling wine for quality and value. The best cava, they argue, is every bit as interesting as the best champagne, albeit in a different, very Mediterranean way.
MM BLANC DE BLANCS BRUT RESERVA
Penedès | Chardonnay, Macabeo, Parellada, Xarel-lo
125ml 7.50 btl 29.50
Classic yeasty aromas, dry and structured with bold flavours.
MM RESERVA DE LA FAMILIA BRUT ROSÉ
Catalunya | Pinot Noir, Monastrell
125ml 7.50 btl 29.50
Vibrant, fruity rosado with juicy strawberry and a hint of creaminess.
RAVENTÓS I BLANC RESERVA 'BLANC DE BLANCS'
Penedès | Macabeo, Parellada, Xarel-lo
125ml 8.50 btl 38.00
Arrestingly pure, lively, lemony, crisp and racy; the perfect aperitif!
91/100 Decanter
GRAMONA IMPERIAL GRAN RESERVA VINTAGE
Penedès | Xarel-lo, Macabeo, Chardonnay
btl 45.00
Intensity peach, apple and pear fruits with buttery finish. Gastronomic, versatile cava from the region’s best producer.
“Rivals the top sparkling wine in the world; prime pop!” – Olly Smith.
The latest big thing in Spain! Served straight up on the rocks.
VERMUT BLANCO, BODEGAS EMILIO LUSTAU
Jerez | Fino, Moscatel
50ml 5.00
Blend of two classic Jerez wines; crisp fino and floral Moscatel. Infused to give the right level of bitterness, A perfect aperitif!
Served on the rocks with lemon and an olive.
GOLFO VERMUT, CILLAR DE SILOS
Ribera del Duero | Old Vine Tempranillo
50ml 5.00
Warm spices, fresh with great balance.
Served on the rocks with orange and an olive.
Our super-premium G&Ts are served the Spanish way: large glass, large measure, lots of ice and a perfectly matched garnish.
We only use Fever Tree tonic water; a range of award-winning products that taste clean, subtle and balanced with authentic flavours and perfect carbonation.
TANQUERAY SEVILLA 41.30% ABV 11.00
A sun-kissed gin made with Seville oranges and orange blossom.
Served with Fever-Tree Mediterranean Tonic and orange.
GIN MARE 42.7% ABV 11.00
Crafted on Catalunya’s coast, infused with botanicals including basil, thyme, rosemary and citrus.
Served with Fever-Tree Mediterranean Tonic, rosemary and olive.
MARTIN MILLER'S WESTBOURNE 45.2% ABV 11.00
British gin, distilled with Icelandic water, with Seville orange peel, cucumber and floral aromas of parma violet.
Served with Fever-Tree Elderflower Tonic and cucumber.
LONDON Nº 1 GIN 47% ABV 11.00
Created in London, a complex, full bodied gin with a modern twist. Striking turquoise colour from the gardenia flower.
Served with Fever-Tree Tonic and grapefruit.
5TH GIN FIRE 42% ABV 11.00
Produced in Barcelona, bright pink in colour from infusion with red fruits, blackberries and blueberries.
Served with Fever-Tree Aromatic Tonic and berries.
SIPSMITH LONDON DRY 41.6% ABV 11.00
Handcrafted in small batches. Classic example of the London dry style, bold, complex and aromatic.
Served with Fever-Tree Tonic and lime.
SIPSMITH SLOE GIN 29% ABV 11.00
Handmade sloe gin that uses wild sloe berries picked in the autumn, bursting with cherry fruit notes.
Served with Fever-Tree Lemon Tonic and lemon.
Classic cocktails with a Spanish twist, using some of the finest Spanish spirits, liqueurs and wines. Something for everyone, from light and fruity to big and bold.
LOLA'S PASSION 9.00
Heart racing and lip-smackingly good. MM Blanc De Blancs Reserva cava, Absolut Vanilia vodka, fresh passionfruit and lemon.
SEVILLE MARMALADE MOJITO 9.50
A mojito packed with the flavour of southern Spain. Havana Club 3yr Old white rum, Seville orange marmalade, orange juice, mint leaves and lime.
PEPE’S MARGARITA 8.50
Tequila classic with a Spanish twist. El Jimador tequila, Tío Pepe fino, agave and lime.
CAMINO ROYALE 8.50
Our classic sangria serve topped with MM Blanc De Blancs Reserva cava.
Pitcher available at 27.50
SPANISH AFFAIR 9.50
Spanish fling with the Italian Negroni. Sacred rosehip, Tanqueray Sevilla gin, Golfo Vermut, wedge of orange.
SPICED WHITE SANGRIA 8.00
Perfectly spiced Sangria, white wine, Amontillado, Beefeater gin and seasonal spices.
Pitcher available at 25.50
ELDERFLOWER FIZZ 7.50
Refreshing and sin-free. Seedlip, apple juice, Elderflower Fever-Tree and mint. Zero alcohol.
RUM ROOTS 9.50
To get the party started. Wray and Nephew overproof rum, Red Leg spiced rum, ‘Icely Done’ Tangled Roots mix and ginger beer.
ROSEBERRY SPRITZ 8.00
Bursting with berries and just a touch of booze. Icely done Hedgerow mix, Golfo Vermut and rosemary. Low ABV.
No.1 MARTINI 9.50
Dirtier the better. London No.1 gin, Tío Pepe fino and gordal olives.
DIRTY OLD FASHIONED 9.50
Dark, spicy and just a bit naughty. Maker’s Mark bourbon, Mozart Dark Chocolate liqueur, ginger and flamed orange.
ESPRESSO MARTINI 43 8.00
Jump-start your day or night. Cazcabel coffee tequila, Absolut Vanilia vodka, Liqor 43, espresso and ground coffee beans.
Wines are listed in order of weight, lighter to heavier. Select from 'Wines off the Beaten Track' (Vinos Fuera del Camino Trillado) on the right hand column – rich rewards for the adventurous wine-lover who’s keen to discover the less usual grape varieties, regions and styles.
LELA DEL MAR, BODEGAS BASTIDA
Alicante | Airén, Macabeo
175ml 6.50 250ml 8.75 500ml 16.75 btl 24.50
Bursting with peach and apricot flavours. Seriously easy drinking.
ALTOZANO, VERDEJO
Toledo | Verdejo
175ml 5.90 250ml 7.90 500ml 15.75 btl 23.50
Deliciously dry and zesty, with crisp citrus flavours.
MONTADO BLANCO
Castilla y León | Verdejo, Chardonnay
175ml 5.60 250ml 7.80 500ml 14.75 btl 21.50
Fresh tropical notes, citrus finish.
VEGA DEL LA REINA, HACIENDA ZORITA
Rueda | Verdejo
175ml 6.75 250ml 9.50 500ml 17.50 btl 25.50
Intense white fruits, herbaceous, smooth with persistent finish.
GODELLO, LAGAR DE XESTOSA, ADEGAS PAZO DO MAR
Galicia | Godello
175ml 7.90 250ml 10.75 500ml 21.00 btl 31.00
Freshness, depth and character from the increasingly hip Godello grape in Galicia.
RIOJA BLANCO, MARQUÉS DE LA CONCORDIA
Rioja | Tempranillo Blanco
175ml 8.25 250ml 10.75 500ml 21.50 btl 31.50
Orchard fruits with touch of citrus, structured and balanced.
Gold - Rioja Masters
ALBARIÑO, PULPO, PAGOS DEL REY
Rías Baixas | Albariño
175ml 9.00 250ml 12.75 500ml 25.00 btl 36.00
Generous, ripe stone fruits, lovely intensity and minerality.
Silver- IWC
CAMPO FLORES, VERDEJO SAUVIGNON BLANC
Castilla La Mancha | Verdejo, Sauvignon Blanc
175ml 7.60 250ml 9.90 500ml 19.75 btl 29.50
Vibrant, tangy and ripe, hint of grapefruit.
PLÁCET VALTOMELLOSO, PALACIOS REMONDO
Rioja | Viura
btl 42.00
Superb balance, beautifully refined with aromas of yellow fruit, hints of fennel and aniseed.
93/100 Jamie Goode, Wine Anorak
ALBARIÑO, PAZO DE SEÑORANS
Galicia | Albariño
btl 47.00
Dry, citrus flavours, mineral-driven, deep finish. Benchmark Albariño.
92/100 Robert Parker
MACABEO, SOBRE LÍAS, TORRE SOLAR
Castilla La Mancha | Macabeo, Chardonnay
175ml 7.25 250ml 9.75 500ml 19.50 btl 27.50
Crisp, ripe pineapple with citrus notes; full, rich and satisfying.
MESTIZAJE BLANCO, BODEGA MUSTIGUILLO
Valencia | Merseguera
btl 33.00
Rare grape variety from old vines, fresh, balanced and silky smooth with a mineral streak to complement the fruity, floral character.
PRINCIPIA MATHEMATICA, ALEMANY I CORRIÓ
Catalunya | Xarel-lo
btl 39.00
Elegant, herby pear fruit, classy texture and a deep Meursault-esque butteriness; mouth-watering finish.
91 points Wine Advocate
CANTAYANO, ISAAC CANTALAPIEDRA
Rueda | Verdejo
btl 35.00
Pure, focused, vibrant and full-bodied, stone fruits, minerality and a nice herbal touch. Organic and biodynamic, aged in French oak, this delivers on so many levels.
92/100 Penin
BLANCO, BODEGA DE FORLONG
Cádiz, Andalucia | Palomino, Pedro Ximénez
btl 36.00
Tropical fruit with fresh mineral base. Complex, full bodied and persistent. Organic and biodynamic and wildly brilliant - pushes the frontiers of modern wine-making.
RIOJA BLANCO CRIANZA, VIÑA GRAVONIA, LÓPEZ DE HEREDIA
Rioja | Viura
btl 37.00
Hugely admired wine from legendary bodega. Quince, beeswax and honeycomb; outstandingly decadent.
94/100 Wine Advocate
EL VELERO ROSADO
Valdepeñas | Tempranillo
175ml 5.60 250ml 7.80 500ml 14.75 btl 21.50
Juicy strawberry notes and fresh acidity.
RIOJA ROSADO, BERONIA
Rioja | Garnacha, Tempranillo
175ml 8.25 250ml 10.75 500ml 21.50 btl 31.50
Red berry fruits, refreshing palate with elegant finish.
Wines are listed in order of weight, lighter to heavier. Select from 'Wines off the Beaten Track' (Vinos Fuera del Camino Trillado) on the right hand column – rich rewards for the adventurous wine-lover who’s keen to discover the less usual grape varieties, regions and styles.
CASTILLO DE MUREVA ORGANIC TEMPRANILLO
La Mancha | Tempranillo
175ml 5.60 250ml 7.80 500ml 14.75 btl 21.50
Juicy forest fruits.
EL FUTURO NO ESTÁ ESCRITO, BODEGAS PANIZA
Somontano | Garnacha, Syrah
175ml 5.90 250ml 7.90 500ml 15.75 btl 23.50
Dark berries, distinctive, elegant and balanced.
PEGASO, BODEGAS FINCA MANZANOS
Navarra | Garnacha
175ml 6.50 250ml 8.75 500ml 16.75 btl 25.50
Abundant black fruit, well structured, round and mellow.
MERAYO MENCIA, BODEGAS Y VIÑEDOS MERAYO
Bierzo | Mencía
175ml 7.90 250ml 10.75 500ml 21.00 btl 31.00
Rich, ripe berry fruit, fresh distinctive style with mineral finish.
MONASTRELL, BODEGAS BARAHONDA
Yecla | Monastrell
175ml 6.75 250ml 9.00 500ml 17.50 btl 26.00
Rich, warm, succulent red, heaps of blueberry and raspberry flavours, silky and well-structured body.
RIOJA, BODEGAS FINCA MANZANOS
Rioja | Tempranillo
175ml 8.25 250ml 10.75 500ml 21.50 btl 31.50
Ripe black and red fruits, spices, liquorice and chocolate.
RIBERA DEL DUERO, JOVEN DE SILOS
Ribera del Duero | Tempranillo
175ml 9.00 250ml 12.75 500ml 25.00 btl 36.00
Unoaked easy-drinking Ribera; soft tannins with ample fruit and weight, long finish.
PETALOS, DESCENDIENTES DE J. PALACIOS
Bierzo | Mencía
btl 42.00
Fabulous red from the north-west – fresh blackcurrants and cherries, with savoury and liquorice notes and smooth mineral finish.
91/100 Sarah Jane Evans MW, Decanter
MAS COLLET, CELLER DE CAPÇANES
Montsant | Garnacha, Samso, Cabernet Sauvignon
btl 33.00
Smooth, well-integrated oaky, toasty aromas. Medium bodied, fruit driven, fine ripe sweetness with good acidity.
RIOJA RESERVA, BERONIA
Rioja | Tempranillo, Graciano
175ml 9.90 250ml 13.25 500ml 27.50 btl 40.00 mgn 75.00 jbm 140.00
Elegant, meaty and structured, cocoa, black fruits and sweet spices.
Gold - IWC
GINÉ GINÉ, BUIL Y GINÉ
Priorat | Garnacha, Cariñena
btl 45.00
A great taste of Priorat - intense fresh ripe dark fruits and minerals. Perfectly balanced with very long finish.
Gold - IWC
RIOJA RESERVA, SELECCIÓN DE LA FAMILIA, BODEGAS LUIS CAÑAS
Rioja | Tempranillo, Cabernet Sauvignon
btl 52.00
Ripe sweet fruit and herbs over a base of fine rich oak and savoury notes. Elegant, silky and sophisticated.
Trophy - IWC | Gold - Decanter
TIERRA FUERTE GRACIANO
Méntrida | Graciano
175ml 7.90 250ml 10.75 500ml 21.00 btl 31.00
Fantastically complex, pure and rich. Cooked black fruits laced with dark chocolate and tobacco.
Silver - IWC
FINCA CONSTANCIA SELECCIÓN
Castilla y León | Syrah, Cabernet Sauvignon, Cabernet Franc, Tempranillo, Graciano, Petit Verdot
175ml 7.50 250ml 9.75 500ml 19.50 btl 28.50
Dense red and black fruits, spice and
tobacco, balanced oaky finish.
Gold - Mundus Vini, 91/100 Wine Advocate
HACIENDA ZORITA, RESERVE SYRAH
Castilla y León | Syrah
btl 32.00
Fresh bright blackberry and plum fruit with a touch of spice, from ageing in French oak. Well-balanced and structured, with a long and persistent finish.
MALBEC MIL HISTORIAS, BODEGAS ALTOLANDON
Valencia | Malbec
175ml 8.75 250ml 11.90 500ml 22.50 btl 33.50
Complex and powerful high altitude Malbec. Concentrated flavours of blueberry, plum and blackberry.
GOT, BODEGAS GRATIAS
Manchuela | Bobal
btl 33.00
Red and dark berries, earthy, creamy with a crisp intensity and bags of character. Delicious, organic, artisan winemaking.
ALTOS DE LA FINCA
Vino de la tierra de Castilla | Petit Verdot, Syrah
btl 36.00
Highly expressive wine. Intense, silky texture with deep cherry character and hints of spice and liquorice.
LA PIRATA APA 5% 330ml 5.50
A bright and refreshing gluten free APA packed with citrus notes.
Gluten free American Pale Ale
BEER CAT BARCELONA BLONDE 5% 330ml 5.50
A hop laden pale ale, refreshing, citrus and clean bitter finish.
Blonde
BARCINO RAVAL IPA 4.5% 330ml 5.50
A modern tribute to a classic IPA, with refreshing citrus aromas. Vegan friendly.
Indian Pale Ale
ESTRELLA DAMM 4.6% 330ml 4.85
Smooth, refreshing lager with hoppy aroma and a dry finish.
DAURA DAMM 5.4% 330ml 4.95
Award-winning gluten-free beer.
ALHAMBRA RESERVA 6.4% 330ml 5.50
Super-premium, natural and artisanal beer.
ESTRELLA GALICIA 0.0% 250ml 3.50
Refreshing beer that keeps the body and aroma of a pilsner without the alcohol.
MAHOU 5.2% 12oz mug 3.75 pint 5.65
Well balanced, hoppy, zesty, fruity, full-bodied flavour with a soft lingering finish.
SAN MIGUEL 5.0% 12oz mug 3.50 pint 5.00
Full bodied pilsner style lager with a refreshing and intense flavour.
AVALON 5.5% 330ml 3.95 pint 5.90
A sparkling semi-dry cider on draught with a smooth and fruity taste.
MAELOC 4.0% 330ml 4.80
Galician strawberry cider. Gluten-free and a dry finish.
COCA COLA
Regular 330ml 2.80
Diet 330ml 2.80
GINGERELLA GINGER ALE 3.75
Made using organic, fairtrade root ginger from Sri Lanka.
LEMONY LEMONADE 3.75
Made using organic lemons from Sicily.
RED BULL
Regular 250ml 3.50
Sugar free 250ml 3.50
FEVER-TREE 1.95
Original Tonic, Light Tonic, Lemon Tonic, Mediterranean Tonic, Elderflower Tonic, Ginger Ale.
CAFÉ SOLO 2.50
Espresso.
CORTADO 2.60
Espresso, dash of hot milk.
CAFÉ BOMBÓN 2.80
Espresso, condensed milk.
CARAJILLO 5.50
Espresso with choice of brandy/whisky/rum/patxaran on the side.
NOVUS TEA 2.80
Wide selection available.
From Daily Dose
DULCE VERDE 4.75
A combination of leafy greens and sweet fruits for a refreshing and delicious health kick.
Kale, cucumber, apple, mint, lime
O‘FRESCO 4.75
A tangy turmeric number, sure to get you dancing and great for your skin.
Carrot, apple, turmeric, ginger, lemon
ZENZERO 4.75
Fiery ginger to kick you into gear in the morning, especially when feeling delicate.
Apple, ginger, lemon
Sharing meat feast for the table plus a side per person.
BBQ SHORT RIBS WITH WINE & MUSHROOM SAUCE
BEEF HANGER STEAK
IBÉRICO PORK SECRETO
CHICKEN SKEWERS WITH MOJO PICÓN
CHORIZO RIOJANO
ENDIVE SALAD
PADRÓN PEPPERS
PATATAS BRAVAS
ARROZ NEGRO
TOMATO BREAD
CROQUETAS
T&Cs: Minimum 2 guests. Meat feast grill served for the table to share, one tapas side per person from the tapas listed on the Weekend Feasts menu only.