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The Home of Spanish Tapas in London

Camino was inspired by a life-changing road trip in the summer of 1984, driving across Spain from north to south and back in blazing heat in a tiny old black Mini. The landscape, the people and the lifestyle made a deep and everlasting impression, and left a burning need to recreate a piece of España back home in London.

Our Food

Our Executive Chef, Nacho del Campo, uses top-quality, seasonal ingredients to create bold, fresh and exciting tapas inspired by our travels.

Party Time

Whether you’re looking to throw a birthday bash, an office party, or just an intimate dinner get-together, we have the perfect space for your event.

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