¡VAMOS DE TAPAS!
In Spanish culture, ¡VAMOS DE TAPAS! or LET’ S GO FOR TAPAS! is about enjoying the company of friends and family, having fun, visiting lively bars, having a few drinks and eating delicious tapas. For our founder Richard, Camino was inspired by a road trip through Spain, where the people and the lifestyle left a lasting impression. This life-changing journey continues by bringing the essence of Spanish tapas culture to London.
¡VAMOS DE TAPAS!
¡Vamos de BRUNCH!
Weekends are for brunching, bottomless style!
Our Executive Chef, Nacho Del Campo has curated a set menu full of Camino classics for you to enjoy with a group of amgios. Pair this with bottomless Sangría, Cava, Lola’s Passion Spritz or Puerto Bello Pale Ale and you’re in for a treat.
Saturdays and Sundays 12 – 4pm at King’s Cross
and
Saturdays 12 – 4pm at Shoreditch
Secure your table using our booking widget!
Our Food
The man, the myth, the menu… Nacho Del Campo brings you closer to Spain with our delicious tapas menu. With triumphant returns and exciting new ventures there’s something different for everybody!
CAMINO WAS INSPIRED BY A LIFE–CHANGING ROAD TRIP IN THE SUMMER OF 1984…
…driving across Spain from north to south and back in blazing heat in a tiny old black Mini. The landscape, the people and the lifestyle made a deep and everlasting impression, and left a burning need to recreate a piece of España back home in London.
Awards
Restaurants from Spain Certification - ICEX - 2023
Restaurants from Spain Certification - ICEX - 2022
Restaurants from Spain Certification - ICEX - 2021
Richard Bigg ordained as a member of the Gran Orden de Caballeros del Vino 2020
RIOJA UK AMBASSADOR OF THE YEAR ON TRADE - 2019 RICHARD BIGG -
RIOJA RECOGNISES
BEST SPANISH WINE LIST UK 2014
WINNER SPANISH WINE AWARDS BEST RESTAURANT GROUP 2013
RICHARD BIGG -
RESTAURANT PERSONALITY
OF THE YEAR 2012
On Trade Business Person of the Year, Drinks Business Awards - Richard Bigg 2011
BAR PEPITO - BEST BAR
IN LONDON 2010
Best Bar in Britain
2008